Garlic Sauce.md

Garlic-Parsley Spicy Sauce Recipe

Ingredients

• 1 large wedge of garlic
• Tabasco sauce (to cover garlic)
• White pepper (to taste)
• Salt (to taste)
• Frozen parsley (amount roughly equal to garlic)
• Smoked bell pepper spice (generous amount)
• 3 large spoonfuls of mayonnaise

Instructions

1. Prepare the Garlic

   • Press 1 large wedge of garlic.
   • Cover the pressed garlic thoroughly with Tabasco sauce.

2. Season the Garlic

   • Add white pepper and salt to taste.

3. Add Parsley

   • Take frozen parsley in an amount approximately equal to the garlic.
   • Add it to the mixture.

4. Spice It Up

   • Generously sprinkle smoked bell pepper spice over the mixture.

5. Combine with Mayonnaise

   • Add 3 large spoonfuls of mayonnaise.
   • Mix all ingredients thoroughly until well combined.

Notes

• Adjust Tabasco, salt, and spices based on desired heat and flavor intensity.
• Sauce can be served immediately or refrigerated to enhance flavor melding.

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Ideal as a dip, sandwich spread, or a topping for grilled meats and vegetables.